Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, baked walleye. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Baked Walleye is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Baked Walleye is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have baked walleye using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Baked Walleye:
- Get 1/2 cup butter or extra virgin olive oil
- Make ready 1 cup whole wheat ritz crackers
- Prepare 1/4 cup shredded parmesan cheese (opt.)
- Prepare 1/2 tsp dried oregano
- Prepare 1/2 tsp dried basil
- Get 1/2 tsp salt
- Prepare 1/2 tsp garlic powder
- Get 1 to 1 1/2lbs walleye fillets
Instructions to make Baked Walleye:
- Crush crackers and place in flat container.
- Add season & Parmesan to cracker crumbs & mix
- In a clean container, coat walleye with oil.
- Press walleye into cracker crumbs on both sides.
- Place on wire rack in a shallow pan.
- Place in oven for 30 min. at 350°F until flakes apart.
- What to do with lift over? See Walleye Cakes.
So that is going to wrap it up for this exceptional food baked walleye recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
