04/01/2021 17:42

How to Prepare Homemade Chicken enchilada bake

by Leonard Shelton

Chicken enchilada bake
Chicken enchilada bake

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chicken enchilada bake. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Chicken enchilada bake is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Chicken enchilada bake is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook chicken enchilada bake using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken enchilada bake:
  1. Get 5 cooked chicken breasts…shredded
  2. Make ready 1 can black beans OR pinto beans drained
  3. Take 1 can corn drained
  4. Make ready 1 small can of chopped green chiles
  5. Take 1 paket of taco seasoning
  6. Prepare 1 can enchilada sauce. You can use mild or hot whatever you prefer
  7. Get 1 tube of refrigerated biscuits (7.5 oz) cut into smaller peices
  8. Get 1 cheese. I like a lot of cheese and used almost a full bag.
  9. Prepare 1 tomato to garnish
  10. Take 1 bunch of cilantro
Steps to make Chicken enchilada bake:
  1. In a skillet warm up enchilada sauce, chicken, corn, black beans and taco seasoning until all mixed together. About 5 mins should be good
  2. Remove skilet from heat. Cut up the raw biscuit dough into pieces and mix in with the chicken mixture.
  3. Put everuthing into a non stick sprayed baking dish….I used a 9x13. Then top with some chopped cilantro (if desired) and plenty of cheese.
  4. Cook at 350 for 25-30 mins until cheese is melty and gooey.
  5. Top with chopped tomatoes and cilantro. Maybe some sour cream!

So that’s going to wrap this up for this exceptional food chicken enchilada bake recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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