29/12/2020 04:50

Steps to Make Super Quick Homemade Gem squash and baked beans

by Florence Harris

Gem squash and baked beans
Gem squash and baked beans

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, gem squash and baked beans. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Gem squash and baked beans is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Gem squash and baked beans is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook gem squash and baked beans using 10 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Gem squash and baked beans:
  1. Make ready 2 gem squash
  2. Prepare 1 can baked beans
  3. Get 1/2 onion
  4. Prepare 1/2 red pepper
  5. Take 1/2 green pepper
  6. Prepare 3 spices of ur choice
  7. Prepare 1 cube knorrox
  8. Make ready 2 spoons soya mince chilli 🥩
  9. Prepare 1 and 1/2 tomato 🍅
  10. Take No water added
Steps to make Gem squash and baked beans:
  1. Chopped onion,peppers fried your onion first and add the peppers let all be soft and add tomato let it cooked for 5 minutes then add your baked beans let it cooked for few minutes then add your spices let it cooked for 5 minutes and and your knorrox let it cooked walla u have your meal
  2. Remember to remove the inside part of the gem squash with a spoon so it can leave that round space inside boil it then let it cool down so it doesn’t produce water once that it done add your beans

So that is going to wrap this up with this special food gem squash and baked beans recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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