Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, leftover cheesey rice stuffing bake potato. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Leftover cheesey rice stuffing bake potato is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Leftover cheesey rice stuffing bake potato is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can have leftover cheesey rice stuffing bake potato using 10 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make Leftover cheesey rice stuffing bake potato:
- Make ready 3 half boiled potatoes
- Make ready 1 cup leftover rice
- Take 1 chopped onion
- Prepare 2 clove chopped garlic
- Take 1 tsp butter
- Take to taste Salt
- Make ready 1 tsp tomato ketchup
- Prepare 1 tsp red chilli flakes
- Get 2 cheese slice
- Get 1 chopped green chilli
Instructions to make Leftover cheesey rice stuffing bake potato:
- Cut the potato in half
- Now scooped the potato
- Heat the pan and add butter
- Then add the garlic
- Stir for a while then add the onion and green chilli
- After 2minutes add the rice and all other ingredients
- Mix it very nicely
- Cook it for 5minutes
- Accept the cheese..
- Now put the mixture in the potato
- Then add the cheese top of the potatoes
- Now sprinkle little butter..
- Bake it in the preheated oven for 20minutes in 150 degrees
- It's ready
So that’s going to wrap it up with this exceptional food leftover cheesey rice stuffing bake potato recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
