How to Make Speedy Pan Baked Cheese Cookies

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, pan baked cheese cookies. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Pan Baked Cheese Cookies is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Pan Baked Cheese Cookies is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook pan baked cheese cookies using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Pan Baked Cheese Cookies:

1. Take 40 tablespoons tapioca flour
2. Make ready 7 tablespoons wheat flour
3. Prepare 7 tablespoon corn flour
4. Prepare 2 tablespoon powdered milk (I use 4 tablespoon of powdered soy milk instead)
5. Get 3 egg yolks
6. Take 45 teaspoons margarine/ butter
7. Prepare 15 teaspoons icing sugar (you can put more if you like it sweet. Mine is more into savory taste)
8. Make ready 7 tablespoons shredded cheddar cheese (you can put more if you like it)
9. Take 2 egg yolks for egg wash
10. Make ready 5 tablespoons shredded cheddar cheese for top sprinkle

Instructions to make Pan Baked Cheese Cookies:

1. Soften the margarine/butter, add on sugar, and stir again until soft.
2. Add the 3 egg yolks into, stir until mixed well. Add the shredded cheese, mix well.
3. Sieve the tapioca flour, wheat flour, corn flour, and powdered milk into. Stir until mixed well and formed into crumbs.
4. Once turned into crumbs form, start kneading with hand until formed into non sticky dough.
5. Flatten the dough (I put into plastic and flatten it), and shape it. You can use any kind of cookies mould as well (like using the cookies mould press), or use cookie cutter
6. Shape the cookies in any way you like, then egg wash the top surface, sprinkle some shredded cheese.
7. Preheat pan, low medium heat ±5 mins (I use induction cooker, deep fry mode 100°c)
8. Put some baking paper onto the pan surface, then arrange the cookies dough. Bake for about 30 mins to 45 mins in medium low heat (mine is 100°c), until the bottom turned into golden brown colour (if you were using oven, the result would be more batter, the colour would be more into golden).

So that’s going to wrap this up for this exceptional food pan baked cheese cookies recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!