Simple Way to Make Any-night-of-the-week Pan Baked Cheese Cookies

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, pan baked cheese cookies. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Pan Baked Cheese Cookies is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Pan Baked Cheese Cookies is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook pan baked cheese cookies using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Pan Baked Cheese Cookies:

1. Make ready tapioca flour
2. Take wheat flour
3. Prepare corn flour
4. Get powdered milk (I use 4 tablespoon of powdered soy milk instead)
5. Prepare egg yolks
6. Make ready margarine/ butter
7. Make ready icing sugar (you can put more if you like it sweet. Mine is more into savory taste)
8. Get shredded cheddar cheese (you can put more if you like it)
9. Take egg yolks for egg wash
10. Get shredded cheddar cheese for top sprinkle

Steps to make Pan Baked Cheese Cookies:

1. Soften the margarine/butter, add on sugar, and stir again until soft.
2. Add the 3 egg yolks into, stir until mixed well. Add the shredded cheese, mix well.
3. Sieve the tapioca flour, wheat flour, corn flour, and powdered milk into. Stir until mixed well and formed into crumbs.
4. Once turned into crumbs form, start kneading with hand until formed into non sticky dough.
5. Flatten the dough (I put into plastic and flatten it), and shape it. You can use any kind of cookies mould as well (like using the cookies mould press), or use cookie cutter
6. Shape the cookies in any way you like, then egg wash the top surface, sprinkle some shredded cheese.
7. Preheat pan, low medium heat ±5 mins (I use induction cooker, deep fry mode 100°c)
8. Put some baking paper onto the pan surface, then arrange the cookies dough. Bake for about 30 mins to 45 mins in medium low heat (mine is 100°c), until the bottom turned into golden brown colour (if you were using oven, the result would be more batter, the colour would be more into golden).

So that is going to wrap this up for this special food pan baked cheese cookies recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!