14/10/2020 05:46

Step-by-Step Guide to Prepare Super Quick Homemade Baked Mac & Cheese For Two

by Ethan Elliott

Baked Mac & Cheese For Two
Baked Mac & Cheese For Two

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, baked mac & cheese for two. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Baked Mac & Cheese For Two is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Baked Mac & Cheese For Two is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook baked mac & cheese for two using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Baked Mac & Cheese For Two:
  1. Get Pasta of your choice (I used shells)
  2. Prepare Butter
  3. Prepare All purpose flour
  4. Take Salt
  5. Get Black pepper
  6. Get Onion powder
  7. Make ready Heavy cream
  8. Get Shredded cheddar cheese, add more if needed (I used a 3 cheese blend)
  9. Take Ground mustard
  10. Get Worcestershire sauce
  11. Make ready Italian panko breadcrumbs
  12. Prepare Shredded cheese
  13. Make ready Red pepper flakes
Instructions to make Baked Mac & Cheese For Two:
  1. Preheat oven to 400°F. I used two 12 oz ramekins but any comparable bowl will work.
  2. Boil water in small pot, add pasta, boil until cooked but still somewhat firm to the bite. Drain and reserve.
  3. In the same pot, melt butter over medium high heat. Stir in flour, salt, pepper, onion powder, and cream and whisk until smooth. Heat, stirring constantly for about two mins until mix starts to thicken. Reduce heat to low and add cheese, dry mustard, Worcestershire sauce, and red pepper flakes (if desired). Add cheese in small batches until you reach your desired consistency. Add pasta to mix.
  4. Spoon pasta mixture into ramekins. Sprinkle with breadcrumbs and shredded cheese on top of each ramekin.
  5. Bake for about 10-20 minutes or until top is melted and browned. I bake mine about 20 mins because I like a crunchy crust. Let cool for 10 mins before serving, filling will be hot.

So that’s going to wrap this up with this special food baked mac & cheese for two recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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