Simple Way to Make Any-night-of-the-week Baked Mac And Cheese

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, baked mac and cheese. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Baked Mac And Cheese is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Baked Mac And Cheese is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have baked mac and cheese using 21 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Baked Mac And Cheese:

1. Take Elbow Macaroni
2. Prepare Salt or to taste
3. Get Butter
4. Take Olive Oil
5. Make ready Full fat milk
6. Make ready All purpose flour or Maida
7. Make ready Eggs
8. Get Mozzarella Cheese shredded
9. Get Cheddar Cheese grated
10. Prepare Breadcrumbs
11. Make ready Mozzarella and Cheddar for sprinkling on top
12. Take FOR THE MINCE FILLING -
13. Take Mutton Mince
14. Get Salt or to taste
15. Prepare Butter
16. Get Olive Oil
17. Prepare Garlic mince
18. Make ready Paprika or to taste
19. Take Black pepper powder
20. Take Tomato paste
21. Take Jalapeno pepper thinly sliced (optional)

Instructions to make Baked Mac And Cheese:

1. First of all cook the pasta with salt and olive oil al dente. It should be soft yet firm. Drain and keep it aside. In a pan, stir fry the mutton mince with all the ingredients listed under it on medium high heat for 10 to 12 minutes.
2. In a cooking pot, melt butter and then add the flour. Keep whisking until an aromatic smell fills up the kitchen. Now slowly start stirring in the milk and keep whisking vigorously.
3. As the sauce thickens, add about 2 tablespoon of both the cheeses. Keep whisking and switch off the flame as soon as it gets a semi thick consistency. Do not overcook.Now grease a 9×13" baking dish.
4. Whisk the eggs well and add them to the still warm macaroni. Add half of the macaroni egg mix to the greased baking dish. Add half of the sauce to it as well as half of the Mince. Give it a good mix and top it up with a half of both shredded mozzarella and cheddar.
5. Repeat the second layer in the same way. Lastly top with some breadcrumbs. Bake in a preheated oven on 180°for 25 to 30 minutes. Use of spices can be according to one's choice. Serve it hot right away.

So that’s going to wrap this up for this exceptional food baked mac and cheese recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!