How to Make Speedy Baked Mac And Cheese

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, baked mac and cheese. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Baked Mac And Cheese is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Baked Mac And Cheese is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have baked mac and cheese using 21 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Baked Mac And Cheese:

1. Get 250 gm Elbow Macaroni
2. Make ready 1 tsp Salt or to taste
3. Take 1 tbsp Butter
4. Prepare 3 tbsp Olive Oil
5. Get 3 cups Full fat milk
6. Get 1/2 cup All purpose flour or Maida
7. Take 2 Eggs
8. Prepare 3 cups Mozzarella Cheese shredded
9. Take 2 cups Cheddar Cheese grated
10. Prepare 1/2 cup Breadcrumbs
11. Make ready 1 cup Mozzarella and Cheddar for sprinkling on top
12. Get FOR THE MINCE FILLING -
13. Take 400 gm Mutton Mince
14. Prepare 1 tsp Salt or to taste
15. Prepare 1 tbsp Butter
16. Take 1 tbsp Olive Oil
17. Take 1 tbsp Garlic mince
18. Make ready 1 tbsp Paprika or to taste
19. Get 1 tsp Black pepper powder
20. Take 3 tbsp Tomato paste
21. Prepare 1 Jalapeno pepper thinly sliced (optional)

Steps to make Baked Mac And Cheese:

1. First of all cook the pasta with salt and olive oil al dente. It should be soft yet firm. Drain and keep it aside. In a pan, stir fry the mutton mince with all the ingredients listed under it on medium high heat for 10 to 12 minutes.
2. In a cooking pot, melt butter and then add the flour. Keep whisking until an aromatic smell fills up the kitchen. Now slowly start stirring in the milk and keep whisking vigorously.
3. As the sauce thickens, add about 2 tablespoon of both the cheeses. Keep whisking and switch off the flame as soon as it gets a semi thick consistency. Do not overcook.Now grease a 9×13" baking dish.
4. Whisk the eggs well and add them to the still warm macaroni. Add half of the macaroni egg mix to the greased baking dish. Add half of the sauce to it as well as half of the Mince. Give it a good mix and top it up with a half of both shredded mozzarella and cheddar.
5. Repeat the second layer in the same way. Lastly top with some breadcrumbs. Bake in a preheated oven on 180°for 25 to 30 minutes. Use of spices can be according to one's choice. Serve it hot right away.

So that’s going to wrap this up with this special food baked mac and cheese recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!