Recipe of Ultimate Pumpkin Pie Baked Oatmeal Cups

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, pumpkin pie baked oatmeal cups. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

These Pumpkin Pie Baked Oatmeal Cups are perfect for a quick breakfast or snack on the go. The baked oatmeal cups are pretty much for breakfast, but not exclusively. I would also eat these as a dessert. And while not a classic dessert, when topped with fruit, nuts, the pumpkin pie sauce from Torani and some whipped cream, it is pretty awesome.

Pumpkin Pie Baked Oatmeal Cups is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Pumpkin Pie Baked Oatmeal Cups is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook pumpkin pie baked oatmeal cups using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Pumpkin Pie Baked Oatmeal Cups:

1. Prepare old fashioned rolled oats
2. Take baking powder
3. Prepare pumpkin pie spice
4. Take cinnamon
5. Prepare salt
6. Make ready milk
7. Make ready pumpkin puree
8. Make ready pure maple syrup or honey
9. Get vanilla extract
10. Prepare large egg
11. Take coarsely chopped nuts/pumpkin seeds/chocolate chips

These Healthy Pumpkin Pie Baked Oatmeal Cups are perfect for an easy and delicious make ahead breakfast! They're loaded with so much great pumpkin pie. These baked pumpkin oatmeal cups are the perfect solution for busy mornings. Make a batch during your weekly meal prep and eat them throughout the old fashioned oatmeal - make sure you get old fashioned oats and not quick oats! pumpkin pie spice - you can make your own using my recipe, but.

Instructions to make Pumpkin Pie Baked Oatmeal Cups:

1. Preheat the the over to 350°F. Grease a 12 count standard size muffin tin and set it aside.
2. In a large bowl, whisk together the milk, pumpkin puree, egg, vanilla, and maple syrup until smooth. Then fold in the oats, baking powder, pumpkin spice, cinnamon, and salt. Lastly, fold in the additional add in's, whatever you'd like them to be. Scoop the mixture evenly into the prepared muffin tins.
3. Bake for 24-28 minutes, or until lightly golden around the edges and a toothpick inserted into the centers come out clean. Then let them cool in the pan. You can serve them warm or place them in the fridge to store them until you're ready to eat them.

These baked pumpkin oatmeal cups are the perfect solution for busy mornings. Make a batch during your weekly meal prep and eat them throughout the old fashioned oatmeal - make sure you get old fashioned oats and not quick oats! pumpkin pie spice - you can make your own using my recipe, but. How to Make Pumpkin Pie Baked Oatmeal - Step By Step Photos. Baked oatmeal cups are one of my all time favorite breakfasts. You can make a big batch of them ahead of time and then just grab them in the morning for a quick and easy breakfast.

So that is going to wrap it up for this exceptional food pumpkin pie baked oatmeal cups recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!