Recipe of Favorite Taisen's frozen baked burgers

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, taisen's frozen baked burgers. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Taisen's frozen baked burgers is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Taisen's frozen baked burgers is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook taisen's frozen baked burgers using 13 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Taisen's frozen baked burgers:

1. Prepare 1 packages of frozen hamburgers ( I try to get the leaner ones for less fat )
2. Make ready 2 to 3 beef bouillon cubes
3. Make ready 1 water for the beef cubes to make beef broth
4. Take 1 jar of beef gravy
5. Take 1 warchestershire sauce ( to your taste )
6. Get 1 soy sauce ( to your taste )
7. Prepare 1 A-1 sauce ( to your taste )
8. Take 1 garlic powder ( to your taste )
9. Take 1 red pepper ( to your taste )
10. Get 1 black pepper ( to your taste )
11. Make ready 1 onion powder ( to your taste , or you can chop up onion and add it in the dish to cook )
12. Get 1 Montreal steak seasoning ( to your taste )
13. Take 1 meat tenderizer ( just enough to help them be mire tender , don't add to much if it has salt )

Steps to make Taisen's frozen baked burgers:

1. I like to thaw the frozen hamburgers a little before pulling them apart. Setbthem in the fridge for 4 to 5 hours or on the counter for less
2. Take your beef boullion cubes and put them in a saucepan. Add water. I don't measure , just add in enough to make a strong beef broth as I don't like it weak in flavor but you can add more
3. Boil and break down the cubes on high heat. When they are dissolved , take it off the heat. Add in your jar of beef gravy and mix together. It should thicken some
4. Pre heat oven to 300
5. In a bowl mix together all of the ingredients. This will thicken into a paste if you do it with less liquid as mine did. At first it was runny until I started adding the seasonings. You don't have to make it pasty. Up to on how much of everything you use.
6. In a casserole dish ( I used 2 ) , place the beef pattties in them and you can put them on top of each other. They don't stick together. Add in the saucepan with the beef broth and gravy.
7. Spread the other mixture on top of the burgers. Cover with foil. If your adding onions do so before covering
8. Cook in the oven covered for 25 minutes. Pull them out , flip them over then re cover and put back in the oven. Cook for an additional 30 to 45 minutes. ( I cooked mine for about an hour and 20 minutes total )
9. If you are adding cheese , take the ones your doing with cheese, place them on a plate, add cheese and cover with a lid from a pot to melt.
10. While these are still in the oven get your condiments ready :) these are messy and drip , so you might want to drain the excess liquid before placing on your bun. Take the burgers out and serve with any sides and condiments you like . Enjoy !

So that is going to wrap it up with this special food taisen's frozen baked burgers recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!